site menu:

categories

archives

search blog

July 2013
S M T W T F S
 123456
78910111213
14151617181920
21222324252627
28293031  

let's get social

instagram twitter
youtube facebook

search google


friends

tags

agritourism architecture art atlanta baby bbq beer birthday brewing camping coffee concerts design diy events fall flowers & trees food fun garden handmade holiday house how-to instagram kirkwood living walls atlanta murals music new england parks photography recipe restaurants ryan ryan & gub science snow sports spring summer sweets time-lapse / videos travel winter

archive for July 12th, 2013

– homemade banana pudding ice cream –


we made some old fashioned banana pudding homemade ice cream on the 4th of july. somehow we found the time while also watching grey crawl for the first time!

we set up our wooden bucket ice cream maker on the front porch and used a recipe from nutmeg nanny, which turned out amazing! how can you go wrong with nilla wafers and fresh bananas in your ice cream?

you should definitely try this frozen summer treat at home!

– ryan & gub



old fashioned banana pudding homemade ice cream

recipe from nutmeg nanny.

ingredients:
1 1/2 cups heavy whipping cream
1 1/2 milk
3 egg yolks
1 cup sugar
1/4 teaspoon kosher or sea salt
1 teaspoon lemon juice
3 tbsp instant banana pudding mix
2 small bananas, sliced
1 cup nilla wafers, coarsely chopped

directions:
in the bowl of an electric mixer, mix the whipping cream, milk and eggs. slowly add the sugar, lemon juice and salt. finally, add the instant banana pudding mix and blend well.

using a wooden spoon, add the small banana slices and stir to incorporate.

pour into the freezer bowl of your ice cream maker. turn on and freeze according to the manufactures directions. during the final 10 minutes of freezing, add the coarsely chopped nilla wafers.

remove frozen ice cream. serve immediately or place in a freezer proof ice cream container and serve when ready.