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– happy 4th –


we had a nice 4th of july! although the storms prevented many activities, like parades and fireworks, we enjoyed baking a tomato pie and hanging out with clementine!

recipe to follow.

ryan & gub

tomato pie recipe:

ingredients:
pie crust
3 large tomatoes sliced
1/2 onion sliced
1 cup cheddar cheese shredded
1/4 cup mayonaise
pinch basil

directions:
– preheat oven to 350 degrees
– sprinkle flour on crust & place in a pie pan
– poke holes in pie crust with fork
– bake crust @350 until lightly brown (about 10 minutes)
– slice tomatoes & onions
– layer tomatoes and onions on pie crust
– put cheese spread on top of tomato & onion layers
– sprinkle with basil
– bake for 20-30 minute
– let cool, slice and serve

comments

Pingback from tell me all about your day! – – elf market –
time 03/07/2013 at 8:41 am

[…] our last trip to the market. we grabbed an early girl and an orange blossom. check out our july 4th blog post for a great tomato pie recipe we used with these wonderful […]

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